10 Tomato Soup Mix Ins to Try!
Tomato soup especially the condensed can kind; can be a little boring. That is where mix ins come in handy. They can jazz up a boring soup, use up leftovers, and make that soup a bowl full of comfort too!
So, if you are looking for ways to spice up your tomato soup, you have come to the right place! Here are my favorite additions to condensed soup:
Creative Ways to Use Tomato Soup
1. Taco Tomato Soup
This is a super sneaky ways to not only add protein but fiber as well to an easy lunch!
2. Tomato Orzo Soup
I stumbled upon this one when I had a bunch of leftover orzo pasta. It has now become one of my favorites!
3. Stuffed Pepper Soup
Stuffed peppers take a long time and require an oven, but making the soup version is quick and easy!
4. Cabbage Roll Soup
Cabbage Rolls are another fabulous dish that just takes way too long for me. The soup version is a great way to use up leftover cooked cabbage and it is surprisingly filling too!
5. Lasagna Soup
Ok, this is totally the cheater version of Lasagna Soup, but it’s so darn tasty when you have a hankering for it!
6. Chicken Parm Soup
I swear you can add cooked chicken to almost anything and it tastes good, so this soup is no exception to that!
7. Creamy Basil Tomato Soup
This is more of a classic version, and I really like to add diced tomatoes to this as well, so it is nice and chunky!
8. Italian Style Tomato Soup
This is not only a great way to use up leftover sausage, but it turns tomato soup into a more filling lunch or dinner too!
9. Tomato Soup with Rice
This is a fun twist that totally gives tomato soup an almost oriental vibe. Super yummy too!
10. Pizza Tomato Soup
I swear if I call anything “pizza” my kids are already 12 times more likely to try it. Seriously who doesn’t love pizza flavors?
What to Make with a Can of Soup?
Hopefully, these ideas have inspired you to jazz up some plain tomato soup and try something new. I am always on the search for fun and new ways to use up leftovers.
Some of my favorite dishes were ones where I threw some leftover something into a dish I already loved. Now it becomes a whole new dish that is even better than the original.
What are some fun mix-ins that you like in your tomato soup?
