One Pot Shrimp and Rice
One Pot Shrimp and Rice
Yield:
4-6
Ingredients
- 1/2 onion (diced)
- 14.5oz chicken broth
- 1/4 cup water
- 1 lime (zest & juice)
- 1 cup white rice
- 12oz raw shrimp
- 4 tbsp butter or margarine (chunks)
- 1/2 cup parmesan cheese
- 12oz frozen broccoli
Instructions
1. Stir in rice, cover, and reduce heat to low. Let simmer for about 10 minutes until rice has absorbed most of the water.
2. Lay shrimp evenly on the top of the rice, then top with butter chunks and add in lime juice. Cover and let look another 5-7 minutes.
3. Remove from heat and stir in parmesan cheese.
4. You can steam the broccoli in the microwave and add it directly to the skillet or serve it on the side!
